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USA Harvest In 1989, Stan Curtis founded Kentucky Harvest in Louisville, Kentucky. His organization morphed into USA Harvest as it expanded nationally through the efforts of more than 117,000 volunteers. Its chapters are in over 124 cities, and they serve over 5,200 agencies nationwide, providing over 11,500,000,000 pounds of food (375 million pounds of food every year) to these deserving organizations. Uniquely, they don’t solicit or accept any money from our government. They keep their primary focus on “foodraising,” not “fundraising.” Volunteers pick up surplus food from restaurants, hospitals, and food suppliers, and deliver it to missions, soup kitchens, and food banks. Glean greatness: It’s all about the food! Telephone: (800) USA-4-FOOD
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